US$ 10.33
depth and body to the wine
blackcurrants and delicate notes of plums
this was raised with only 20% new oak
The must is then fermented and matured in stainless steel and is spotlessly clean
many of the vineyards were sold
Schieferkopf ‘Lieu-dit-Berg’ 2017 clos-saouma depth and body to theFine with notes of plum, fresh tangerine citrus, grapefruit, with menthol and celery. Slender and crisp on the palate. This wine has a weave of salty bitters underscored by a dash of minerality.
US$ 10.33
US$ 19.96
US$ 10.78